Carnegie Cinnamon Babka 16 oz 14 ct

New York City’s famed Carnegie Deli might be most well-known for its mile-high sandwiches, but its desserts are equally iconic. One part bread, one part dessert, the Cinnamon Babka is made from a sweet yeasted dough with swirls of cinnamon filling. Its texture is soft and dense, excellent alongside coffee or tea, but it also makes an epic French toast, especially when topped with a drizzle of Crown Maple Syrup. Contact rep for pricing.