Regal Bay Leaves - 1.5 oz.

Regal bay leaves are perfect for any style of restaurant. Used in traditional Mediterranean, French, Moroccan, and Turkish cuisines, bay leaves, also known as laurel, are often a part of popular spice blends, including garni, biryani, and curry blends. Sold as whole dried leaves, they can be broken up and added to meals, though they’re usually added during the cooking process and removed prior to serving. Contact rep for pricing.